The usual breakfast meal of every household worldwide mainly consists of traditional cereals and millets. Both of these two are chief carbohydrate sources and hence are the main calorie provider. They also provide substantial amount of protein, minerals and vitamins (FAO 2002). Traditional cereals such…
Sodium is an essential mineral in the body, playing an important role in the maintenance of physiological homeostasis. It is the principal cation of the extracellular fluid, controlling its volume as well as aiding in transmission of neural impulses and muscular contractions. Hyponatremia is a…
Yeu et.al. (2008) studies shown the beneficial effects of soy and high-protein diets on weight loss and also claim dipping the risk of cardiovascular diseases. 4 formulations with soy meal content of 41, 47, 54 and 60% (w/w) were processed by extrusion and flavored with…
Abstract Hyperolestrolemia (one type of hyperlipidemia), due to high level of LDL (bad) cholestrol in the blood, inreases the deposition of fats in arteries and cause coronary artery disease. This condition can be prevented or treated by allopathic drugs but they can develop severe side…
Food insecurity is the lack of access to enough nutritious food, and is an occurrence that hundreds of millions of people face daily (P. Webb, 2006). Genetically modified crops provide great opportunity to improve food quality and to improve yields of crops without increasing the…
Weight management has always been common among the community as everyone is concern about their outer appearances. According to the study, it is found that Malaysians had spent an average of US$17.30 per month just for the dietary supplements. It is said that there is…
“Athletes can optimize their physical performance by understanding the interactions between systems and making intelligent choices”. This shows that athletes will have to choose by themselves on how they will increase their physical performance in any way possible, There are alot of Affects athletes /…
Eating breakfast is important among many other things. Lots of people, including young people start their day without breakfast. Most of them (if you’re like me) feel as if they don’t have any time when they wake up before their daily activities or just don’t…
The journal research article, titled “The Effect of Breakfast on Academic Performance among High School Students in Abu Dhabi,” was written by Zainab Taha and Ayesha S. Rashed from the College of Natural and Health Sciences at Zayed University in Abu Dhabi. This article provides…
Introduction Breakfast is mostly considered as an important meal of the day because it provides the basic energy which helps to perform all the activities ahead in the best possible way. Not having a healthy breakfast, or simply skipping a breakfast, may reduce the brain…
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