The hospital is an organized place in providing health services to patients, both basic, specialistic and subspecialistic.[1] One of the hospital facilities and infrastructure that must exist is a Nutrition Installation. Nutritional installation is used in the process of handling patients’ food and drinks which...
Spell baking can be a great deal of fun, it likewise needs one serious part of accuracy and meticulousness. Commit one modest error or miss one little fixing and you can wager everything that the dish will be a debacle. I have dependably said that...
Introduction Breadfruit and sweet potato are Traditional staples consumed in the Caribbean region. These traditional staples are particularly appealing to the region not only because of their nutritional and caloric value and contribution to livelihood systems, but also because of their adaptability to a wide...
Known as the oldest federal consumer protection agency; the Food and Drug Administration agency has worked efficiently to ensure safety in our nation’s food supply, as well as the distribution of medical drugs. It all began with the passage of the Pure Food and Drugs...
The concept of fresh breath is one that is widely understood and shared by many, with people all over the world resorting to breath strips or mouthwash to improve their oral hygiene. While toothbrushing is the most effective method to achieving fresh breath, the two...
Food analysis is a very important branch of analytical chemistry which provides data about chemical composition of food stuffs, contaminants and ensures safety of foods during import and exports. Many compounds which are found in nature, can be chiral which may have one or more...
An innovative method to detect the addition of water to milk has been developed by via single frequency electrical conductance measurements. At 8◦C and 100kHz the characteristics for all skimmed milk samples showed a linear decline in conductance with an increase in the water content...
Introduction Almost any beverage that can be purchased, with the exception of water, contains dyes. Companies add food dyes to consumer products in an attempt to make them more attractive for the consumer. The only problem with this is that the chemicals used to dye...
Despite the increase in awareness about the economic and environmental benefits of agroforestry as an appropriate land use practice, the adoption of this practice is relatively low in various subtropical regions including the Andean mountains, Bolivia. Bolivia, like the majority of subtropical highland regions, experiences...
Agriculture is often a major part of any countries’ economy. It not only serves as a means of feeding the nations’ people, but also may serve as an excellent export to other countries. We are all familiar with Florida Oranges, Idaho Potatoes, and even Wisconsin...
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