The concept of designer babies has long captured the imagination of both scientists and the general public. The ability to genetically modify and customize the traits of unborn children is a topic that resides at the intersection of science, ethics, and human aspirations. This essay...
Cell biology is the study of cell structure and how it fundamentally gives organisms their function, there are approximately 25,000 protein-coding genes in the human genome, within this only about 60% of the human genes have an identifiable sequence homology within the protein database. Human...
Food insecurity is the lack of access to enough nutritious food, and is an occurrence that hundreds of millions of people face daily (P. Webb, 2006). Genetically modified crops provide great opportunity to improve food quality and to improve yields of crops without increasing the...
Technology has advanced so far in today’s world that scientists have developed a technique known as Clustered Regularly Interspaced Short Palindromic Repeats or CRISPR. CRISPR has been around since 1987 when it was discovered by a Japanese scientist named Yoshizumi Ishino at Osaka University. It...
Introduction Genetically Modified Foods were first sold commercially in 1994, since then farmers have been using them to boost the amount of produce that can be made and the quality of the produce. I am supportive of Genetically Modified Foods because, with a few alterations...
In the midwest, specifically Illinois, we produce and consume a wide variety of agricultural products. This means that most of the meals we sit down and eat at the dinner table on a daily basis contain genetically modified organisms (GMO). While many of us eat...
World population is growing day by day and for the decrease in the real estate of arable land, current attempts to battle starvation on a world scale are undermined. Scientists are constantly working to meet this food shortage happening for overpopulation to make people’s lives...
Abstract There is a divisive debate on whether the use of technologically generated food is okay or not. Generating food on the basis of the technology is being viewed as aimed at increasing the cancer attack or a replacement of how the plants and animal...
Genetically Modified Organisms (GMOs) remain a contentious topic worldwide, with significant players such as Monsanto, Bayer, and the Center for Food Safety continuously debating their merits and drawbacks. However, what precisely constitutes a GMO? In essence, a GMO, or Genetically Modified Organism, refers to the...
Humans have been around for about seven million years and have continued to evolve into what scientists refer to as the homo sapien (Drake 2015). Genetics have continuously established a way to adapt to the environment, overcome disease, and create fertile offspring. As research becomes...
Guthrie surfaces many actualities of Grain in this article. Many revelations arise out of this article, amongst these is the fact that grain has the same effects as sugar. This can cause many issues with high consumption such as inflammation and blood-sugar imbalances. Flour is...
Neglecting the latest scientific facts so you can be intact with your morals, is a mistake that has and still is constantly done by many people. Many religious believers have a mentality that if you believe in science you automatically don’t believe in God. Although...
Ill be the first to admit it, Im a skeptic of the worst kind; its just my nature, I guess. So, I guess it goes without saying that Im not impressed with all the recent hype about the Human Genome Project. People have gone so...
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